Description
These jalapeno popper egg rolls are a crispy, cheesy, and slightly spicy twist on the classic appetizer. Creamy cream cheese, sharp cheddar, smoky bacon, and diced jalapeños come together in a golden, crunchy egg roll wrapper. Perfect for parties, game nights, or anytime you crave a delicious, bold-flavored snack!
Ingredients
Scale
Filling:
- 8 oz cream cheese, softened
- 1 cup shredded cheddar cheese
- ½ cup shredded pepper jack cheese
- 5 slices bacon, cooked and crumbled
- 3 fresh jalapeños, finely diced (remove seeds for less heat)
- ½ tsp garlic powder
- ¼ tsp onion powder
- ¼ tsp salt
- ¼ tsp black pepper
Egg Rolls:
- 12 egg roll wrappers
- 1 large egg (for sealing the wrappers)
- 2 cups vegetable oil (for frying)
Dipping Sauce (Optional):
- ½ cup ranch dressing or spicy mayo
Instructions
Step 1: Prepare the Filling
- In a mixing bowl, combine cream cheese, cheddar, pepper jack, bacon, and diced jalapeños.
- Add garlic powder, onion powder, salt, and black pepper. Mix until well combined.
Step 2: Assemble the Egg Rolls
- Lay an egg roll wrapper on a clean surface in a diamond shape.
- Spoon about 2 tablespoons of the filling onto the lower third of the wrapper.
- Fold the bottom corner over the filling, then fold in the sides.
- Brush the top corner with beaten egg and roll tightly to seal. Repeat for all wrappers.
Step 3: Fry the Egg Rolls
- Heat oil in a deep skillet to 350°F (175°C).
- Carefully place a few egg rolls in the hot oil and fry for 2-3 minutes per side, until golden brown and crispy.
- Remove and drain on a paper towel-lined plate.
Step 4: Serve and Enjoy
- Serve hot with ranch dressing, spicy mayo, or your favorite dipping sauce.
- Enjoy immediately for the best crunch!
Notes
- Make it spicier: Keep the jalapeño seeds or add a pinch of cayenne pepper.
- Baking alternative: Brush egg rolls with oil and bake at 400°F (200°C) for 15-18 minutes, flipping halfway.
- Air fryer option: Cook at 375°F (190°C) for 8-10 minutes, shaking halfway through.
- Vegetarian version: Omit the bacon or replace it with smoked paprika for a hint of smokiness.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer, Snack
- Method: Deep Frying, Air Frying, Baking
- Cuisine: American, Fusion
Nutrition
- Serving Size: 1 egg roll
- Calories: ~220 kcal
- Sugar: ~1g
- Sodium: ~280mg
- Fat: ~14g
- Saturated Fat: ~6g
- Unsaturated Fat: ~7g
- Trans Fat: 0g
- Carbohydrates: ~14g
- Fiber: ~1g
- Protein: ~7g
- Cholesterol: ~25mg
Keywords: jalapeno popper egg rolls, spicy cheese egg rolls, crispy jalapeno rolls, bacon jalapeno egg rolls, deep-fried appetizers, party snacks